Happy Hour 4:30-6:30 Tues Thru Fri Dinner 5:30 until close Tues Thru Sat Brunch 11:00- 2:00 on Sun
121 Oak Street Mountain Brook (Google Maps)
HOPPIN' JOHN - With its African and Gullah roots, Hoppin' John is a traditional New Year's Day dish in the region, said to bring good luck for the coming year. The dish is essentially a variant of the staple combination of beans and rice, fried with onion and bacon. Some Hoppin' John purists insist the beans used be those called "black eyed peas," which are heavily associated with southern cooking.
