Happy Hour 4:30-6:30 Tues Thru Fri Dinner 5:30 until close Tues Thru Sat Brunch 11:00- 2:00 on Sun
121 Oak Street Mountain Brook (Google Maps)
Dyron's Lowcountry
Perlau - (there is no one accepted pronunciation, "pur-loo" being just one variant) is a rice porridge with African roots; the name reflects the dish's international origins, as it is related to the Middle-Eastern pilaf and the East-Indian pilau. In its essence, it is a thick stew based on chicken (or wild game bird), vegetables and spices with a great deal of long grain rice mixed in.